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Hand crafted salami made with Australian Wagyu Beef and Italian Black Truffles. The first ever salami produced with premium Australian Wagyu beef and Italian black truffles. The best combination in flavour. Marbled & buttery Wagyu beef with succulent truffles.This salami is soy free, dairy free and gluten free.

Wagyu Truffle Salami

  • There are no refunds or returns on products purchased online. All products are manufactured with the highest quality ingredients.

  • Ingredients: Australian Wagyu Beef (95%), Salt, Truffles, Dextrose (Maize), Spices, (316), (250), Starter Culture. This salami is approximately 380 grams. This salami does not contain dairy, gluten or soy. This salami is made from 95% Australian ingredients.


    Store in cool dry place once opened or in the refrigerator unwrapped. Please do not place the salami in an air-tight container. All the salamis are air-dired and manufactured from uncooked comminuted fermented meat (UCFM).

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