Handcrafted using premium Australian lamb, green olives, garlic and a hint of oregano, our Mediterranean Lamb Salami captures the flavours of a traditional Greek roast lamb in every slice.
Rich, savoury and full of character, this unique salami combines the delicate flavour of Australian lamb with the freshness of olives, aromatic garlic and Mediterranean herbs. The result is a beautifully balanced salami that is both flavourful and easy to enjoy.
Perfect for antipasto platters, charcuterie boards, gourmet sandwiches, wraps or served alongside cheeses, crackers and a glass of wine. It also makes a delicious addition to salads, pizzas and Mediterranean-inspired dishes.
Mediterranean Lamb Salami
Ingredients
Australian Lamb (80%), Australian Beef, Salt, Olives (1.5%), Spices, Dextrose (Maize), Garlic, Antioxidant (316), Sodium Nitrite (250), Starter Culture, Fibrous Casing.Country of Origin: Made in Australia from at least 97% Australian ingredients.
Nutritional Information
Servings per package: 4.5
Serving size: 50gAverage Quantity Per Serve Per 100g Energy (kJ) 686 1372 Protein (g) 11.2 22.4 Fat - Total (g) 11.7 23.4 Saturated Fat (g) 4.6 9.2 Carbohydrate (g) 0.6 1.2 Sugars (g) 0.2 0.5 Sodium (mg) 812 1623 Product Information
✅ Gluten Free
✅ Fermented Manufactured Meat – Not Heat Treated
✅ Store in a dry, cool space
✅ Refrigerate after opening
✅ Weight: Approximately 300g
✅ Australian Lamb & Wagyu Beef
✅ Australian Made