Our Hot Garlic & Fennel Salami is the spicy sibling to our much-loved Garlic & Fennel Salami, a long-time family favourite. Crafted for those who enjoy a little extra heat, this salami combines the classic flavours of aromatic fennel and garlic with a carefully balanced chilli kick.
Handcrafted using premium Australian pork, fennel seeds, garlic and spices, it delivers a rich savoury flavour with a warming finish that builds with every bite. The fennel adds a subtle sweetness while the chilli creates the perfect level of spice without overpowering the traditional flavour profile.
Perfect for antipasto platters, charcuterie boards, gourmet sandwiches and pizzas, this salami also pairs beautifully with aged cheeses, olives and a glass of red wine.
Hot Garlic & Fennel Salami
Ingredients
Australian Pork, Salt, Spices, Dextrose (Maize), Fennel Seeds (0.5%), Garlic (0.2%), Antioxidant (316), Sodium Nitrite (250), Starter Culture.Nutritional Information
Servings per package: 6.5
Serving size: 50gAverage Quantity Per Serve Per 100g Energy (kJ) 1042 2083 Protein (g) 21.0 42.0 Fat - Total (g) 20.3 40.7 Saturated Fat (g) 8.2 16.3 Carbohydrate (g) 1.2 2.3 Sugars (g) 0.4 0.8 Sodium (mg) 867 1733 ✓ Australian Pork
✓ Gluten Free
✓ Australian Made
✓ Made from 98% Australian Ingredients
✓ Fermented Manufactured Meat – Not Heat Treated
✓ Store in a dry, cool place. Refrigerate after opening.
✓Weight: Approximately 300g