Viking Danish Blue Cheese is a semi-soft blue veined cheese, made from cow's milk. Produced in Denmark, it has a creamy and crumbly texture with a sharp and salty taste. This is a great cheese to eat with the Godfather Salami and Black Truffle Salami.
Viking Blue Cheese - 100g
$4.99Price
Ingredients: Cow's Milk, Salt, Rennet
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